‘Hospitality & Retail’ Category
Any restaurant that has on-site food consumption, regardless of size, is required to have toilet rooms for the public and consumers. This article is based on the revised code effective January 1, 2019 and incorporates some of the earlier requirements.
Discussion has come up of what is allowed or required for a bar or dining surface and how does this differ from a sales or service counter. Many times these two requirements are confused with each other. Some of the main questions are, what is required if there is a split-height counter and what about the required clear floor space.
Lavatories have some of the more involved clearances below which impact reach ranges above. The question of why is this important to understand might be arising in your thoughts. The answer is the impact on the location of faucet controls, soap dispensers, and any other built-in items including electrical outlets and switches.
Earlier this year a law was passed in California stating that all single user toilet rooms are to be unisex — in other words we will no longer have a men’s restroom or a women’s restroom for one user. Since the rooms are required to have privacy locks they can now be used by either sex.
Modified July 11, 2017 Sinks have many differing requirements depending upon how they are being used including types of approach, cabinetry below or not, and even the number required to be accessible. Following is a summary of different sink types and their uses that will hopefully shed some light on the issue and requirements for each.
Janis Kent, Architect, FAIA, CASp © July, 2016 Doorbells have a variety of requirements with the implementation of the 2010 ADA Standards. This would be within communication feature units both for transient lodging guest rooms as well as for dwelling units. These features are for people who are deaf or hard of hearing, and […]
Janis Kent, Architect, FAIA, CASp © January, 2016 For some reason, storage requirements appear to be confusing for most people – either accessible storage is forgotten completely or adequate accessible storage is not provided. And there also are some ambiguous portions in the ADA which really do need to be better defined. Like most other […]
Janis Kent, Architect, FAIA, CASp ©April 2016 Pool lifts have very specific requirements which many times have been overlooked – from the mechanism itself to the level clear floor space adjacent to the water edge. Lifts are typically required for both pools and spas, although there are other alternative means of entry into the […]
Aside from all of the scoping and technical information one is required to implement into transient lodging guest rooms, there are a number of other items to be aware of that may not be as clearly defined.
Aside from hotels, motels, and inns there are other types of vacation rentals that people use. Some fall under the definition of bed and breakfasts while others are considered short-term private rentals where people rent out their homes, or rooms within their homes whether thru an agent or thru online companies such as Airbnb.
With the 2010 ADA Standards, college housing, if operated by or on behalf of a place of education, is considered transient lodging even though the period of stay is over 30 days. What this means is, it is required to comply with the ADA Standards, and in California, Section 11B as well.
When we do layouts of tables and seating, the question comes up – how much space between the tables and aisles are we going to need? We know we are required to have 5% of the seating accessible and dispersed within the area, but there is nothing specific on spacing other than that the tables are accessible and require a specific amount of clear floor space and the aisles require a specific width. So, we need to put this information together.
Janis Kent, Architect, CASp © July, 2014 Guest rooms in hotels, motels, and other short stay facilities can be quite complex with all of the requirements. There are one set of requirements for mobility rooms, another set of requirements for communication feature rooms, and even requirements for all of the rest of the guest rooms […]
Janis Kent, Architect, CASp © September, 2013 You are working on seating arrangements and the question is – how much space is necessary at a table or desk for the accessible space. The answer, of course is, it depends. Basically there is one spatial requirement if a wheelchair space is backing up to an accessible […]
Whether you have a reception counter in an office, a reservation counter at a restaurant, or a sales counter in a store, it does need to be accessible. Since many of these items do not require a building permit, the business owner is responsible and often times relies upon the cabinetry fabricator to make it […]
The new 2010 ADAS has caused much confusion with swimming pool access for facility people and building owners in existing facilities. Although it has been in the Guidelines since 2004 the confusion appears to stem from what is considered Readily Achievable for this specific element for places of public accommodation. The Department of Justice (DOJ) […]
This article has been updated for 2019 California Retail Food Code here » Do you have an older restaurant, coffee shop, cafe, or snack bar located in California and are wondering what to do about the restroom(s)? There are several things you should be aware of. There were no requirements for restrooms for your patrons […]